Ash Gourd Juice
Incorporating ash gourd or winter melon, into your diet is a simple way to beat the heat, enjoy a powerful energy boost and add tasty variety to salads, juices, snacks and even sweets. This incredibly versatile vegetable boasts a laundry list of benefits for health and wellbeing.
Ingredients
- Ash gourd, 4-5 inch sized – 1
- Lemon juice – 6 tsp
- Black pepper powder – 3 tsp
- Salt – 3 tsp
Method
- Cut ash gourd, remove skin and seeds
- Blend to a smooth puree
- Strain
- Add lemon juice, black pepper powder and salt
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